There are many variations to the dondakaya fry, depending on the region its being prepared.Today’s recipe is Dondakaya Vepudu, a popular Andhra style preparation, where the finely sliced gherkins are infused with a tempering of fresh curry leaves and mustard seeds and stir fried in a coarse powder of roasted dry red chillis, cumin seeds and peanuts. Ivy gourd can be used to make stir fry, pachadi (pickle), stuffed dondakaya and many other recipes. In South India, it is also known by the name of Pour two tablespoon of oil in a deep pan and add popu ( chana dal, urad dal, jeera, mustard seeds – half tsp) Add curry leaves, peanuts and fry for a while. Add fresh coconut powder if you need; Serve with hot rice. Posted on May 28, 2018 December 30, 2018 Author click madhu Comments Off on Dondakaya Fry. My favorite, easy to make and stupendously good. Add the sliced dondakaya pieces and mix it well so that oil is covered on all pieces. Tindora is also called ivy gourd. Crisp, light and very subtly spiced, perfect for a gloomy waiting-for-the-rains day! - May 09, 2019. https://www.indianhealthyrecipes.com/dondakaya-curry-tindora-curry-recipe Pour oil in a thick bottomed pan and heat it. Cancel Print Go to Main Navigation Tagged aloo pudina rice recipe, andhra pudina rice recipe, crispy tindora fry, dondakaya deep fry, dondakaya fry, dondakaya fry vahrehvah, dondakaya fry with peanuts, dondakaya iguru, dondakaya ullikaram, dondakaya vepudu, how to make tindora fry, hyderabadi ruchulu, ivy gourd fry … Let them splutter. Dondakaya fry with Peanuts /Tindora fry / Ivy gourd fry recipe – It is a specialty of Andhra cuisine. Then peel and chop them into small pieces. I have always had a liking for Andhra style food ever since I landed here in USA, most of my friends from here are telugu, may be that influenced me a lot…. Accompaniments. Peanuts – half a cup Red chilli powder – half tsp Salt to taste. Heat oil in a pan, add red chilis, mustard seeds and urad dal. I love tindora! It has numerous health benefits including, keeping the nervous systems healthy, increasing the metabolism, and keeping the digestive tract healthy. https://www.sailusfood.com/gutti-dondakaya-recipe-andhra-style Peanuts – half a cup Red chilli powder – half tsp Salt to taste. Method. Method. Andhra Tindora Fry (Dondakaya Vepudu) Posted on June 27, 2012 by Aryan Mehta. It goes well along with sambar and rasam. Tindora fry/ivy gourd fry/dondakaya fry is tasty south indian popular dish.It will be a side dish for dal too. INGREDIENTS: 1/2 kg thindora/ ivy gourd 2 chopped onions 3 cloves of garlic To make the powder: 1/2 cup peanuts 2 tbs coconut 5 dry red chillies For seasoning: 3 … they make these veg curries which often looks simple but taste super awesome, I don’t know what kind of … STEP BY STEP BANANA FRY RECIPE INSTRUCTIONS WITH PHOTOS. I found this interesting recipe in Sailu’s Kitchen for dondakaya vepudu which is an Andhra style tindora fry and uses ground peanuts. Dondakaya Vepudu Recipe – Ivy Gourd Peanut Stir Fry – Andhra style Ivy gourd fry; Dondakaya Vepudu Recipe – Ivy Gourd Peanut Stir Fry – Andhra style Ivy gourd fry Mullai July 11, 2016 5706 1 Comment. 2. Dondakaya Palli Podi Kura/Tindora Curry with Peanut Powder-is a traditional South Indian curry recipe. 3. Place the chopped banana pieces in water so that they don’t change color. add salt and red chilli powder .Mix well. Ingredients: ... Heat the oil in the kadai and place the dondakaya slices ; Add peanuts and fry well. Grind to make a coarse powder. It is called dondakaya in telugu, tindora in hindi and ivy gourd in english. Nov 29, 2019 - Dondakaya Fry or Dondakaya Vepudu as it's called in Telugu is a version of this simple dish deep fried and spiced along with peanuts. Nov 25, 2016 - I have always had a liking for Andhra style food ever since I landed here in USA, most of my friends from here are telugu, may be that influenced me a lot…. Heat oil in a pan. Crispy Dondakaya I made this recipe on a whim. Pour two tablespoon of oil in a deep pan and add popu ( chana dal, urad dal, jeera, mustard seeds – half tsp) Add curry leaves, peanuts and fry for a while. Email This BlogThis! Cut each dondakaya in two halves, length wise and then slice them long and thin. Tindora or Tendli, as Ivy gourds are popularly known, is an iron rich vegetable. Add mustard seeds, let them splutter and then add split red chili, dals, curry leaves. Other vegetable fry recipes Banana Fry Recipe / Aratikaya Fry, Dondakaya Fry with Peanuts (Tindora), Dondakaya/Tindora Stir Fry Recipe. Tejas picked some up over the weekend, so I was very excited to make it for dinner last night. The dondakaya stir-fry has a nice crunchy texture with a mild spice-sweet nutty flavor due to the red chillis and peanuts and goes well with steamed white rice. 4. Tindora, which is also known as Ivy Gourd in English is a delicious vegetable that you can use for your everyday cooking. Check out other vegetable recipes Dondakaya Fry with Peanuts (Tindora), Bhindi Masala Recipe. Add salt and red chilli powder. Add the sliced dondakaya pieces and mix it well so that oil is covered on all pieces. Tindoora Fry - Dondakaya Fry - Ivy Gourd Fry Simple and East yet tasty, Its super easy to make with in 25 mins of time! Stir fry till the dondakaya is cooked. This video is unavailable. 5. Jul 14, 2013 - Dondakaya Verusenaga Pappu Vepudu is an easy Indian stiry fry recipe that calls for Ivy gourd and roasted peanuts. Dondakaya chanigginjala talimpu~ivy gourd peanut fry This is a simple recipe with less number of ingredients.In Rayalaseema peanuts are called chaniginjalu and this recipe contains lots of peanuts.I dont know the origin of the dish exactly but the people of rayalaseema have been making this since many decades. xantilicious.com/recipe/tindora-fry-with-peanuts-tendlin-ivy-gourd-fry A popular dondakaya preparation usually served as part of the menu on special occasions like house warming ceremonies and weddings. It is also known to be super food … Dry roast cumin seeds and garlic cloves. Mix coconut, peeled roasted peanuts, chilis, cumin seeds, and garlic cloves. This stir fry is served on special … STEP BY STEP AAKAKARAKAYA FRY RECIPE INSTRUCTIONS WITH PHOTOS: Wash the vegetables thoroughly and pat dry completely. Feb 5, 2015 - Ingredients 1.Dondakaya/Tindora - 250gms(slit) 2.Onion - 1cup(sliced) 3.Turmeric powder - 1/2 tsp 4.Salt - to taste Dry roast and make into Powder 1.Dry red chillies - 4 2.Peanuts - 3tbsp 3.Coriander seeds - 1tbsp 4.Cumin seeds - 1/2 tsp 5.Sesame seeds - 1tbsp For seasoning 1.Mustard seeds - 1tsp 2.Cumin seeds - 1/2 ts… 3. 1. This is served on festive or special occasions. 2. Peel raw banana and chop it into small cubes. Quick and Tasty Dondakaya Fry with Peanuts. Kovakkai / Tindora raw peanuts fry by Saraswathi Ganeshan - July 10, 2012 ... 1 1/2 cups Ivy gourd ~ gherkins/kovakkai/Tindora / Dondakaya 1/2 cup sliced onion 1 green chilies slit into two 1/2 cup raw peanuts 2 tbsp shredded coconut 1/4 turmeric powder 1 1/2 tsp curry powder or to taste or 1/2 tsp red chili powder 1/2 tsp coriander powder Water as needed Salt to taste. Dondakaya Fry. 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